Energy and nutrient contribution of different food groups to the dietary intake of 6- to <9-month-old infants in a low socioeconomic community in North West Province, South Africa

Published in: South African Journal of Clinical Nutrition
Volume 36 , issue 3 , 2023 , pages: 126–135

DOI: 10.1080/16070658.2022.2141051

Author(s): Tshiphiri Mukwevho North-West University, South Africa , Cornelius M Smuts North-West University, South Africa , Hannah Asare North-West University, South Africa , Mieke Faber North-West University, South Africa

Keywords: dietary diversity , food groups , infants , nutrient adequacy , nutrient contribution , South Africa

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