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  1. Assessing legumes indigenous to South Africa, Lesotho and Swaziland for their pasture potential

    Assessing legumes indigenous to South Africa, Lesotho and Swaziland for their pasture potential

    Item type: Journal Article • Journal: African Journal of Range & Forage Science • Authors: Marike Trytsman --- Agricultural Research Council–Animal Production, South Africa Elizabeth L Masemola --- Agricultural Research Council–Animal Production, South Africa Francuois L Müller --- Agricultural Research Council–Animal Production, South Africa Frikkie J Calitz --- Agricultural Research Council–Central Office (Biometry Services), South Africa Abraham E van Wyk --- Department of Plant and Soil Sciences, South Africa
    In contrast to the exploration and use of southern African grass plant genetic resources over the past century, only a few indigenous legume species are currently used as forages, notwithstanding the vast untapped legume diversity available in southern Africa. The...