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  1. Effect of maturity stage and method of preservation on the yield and quality of babala

    Effect of maturity stage and method of preservation on the yield and quality of babala

    Item type: Journal Article • Journal: African Journal of Range & Forage Science • Authors: L.D. Snyman --- , South Africa H.W. Joubert --- , South Africa
    The effect of maturity stage on the total yield (all harvests throughout the season) of some forage components and on the chemical composition and in vitro dry matter digestibility (IVDMD) (first harvest) of babala, was investigated. The effects of various...
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