Blood plasma glucose regulation in Wahlberg’s epauletted fruit bat

Article

Blood plasma glucose regulation in Wahlberg’s epauletted fruit bat

Published in: African Zoology
Volume 47 , issue 2 , 2012 , pages: 348–352
DOI: 10.1080/15627020.2012.11407560
Author(s): Babalwa R. Mqokeli School of Life Sciences, University of KwaZulu-Natal, South Africa , Colleen T. Downs School of Life Sciences, University of KwaZulu-Natal, South Africa

Abstract

Frugivores feed on fruits and nectars that contain different types of sugars in different proportions, which provide these animals with energy. Wahlberg’s epauletted fruit bat (Epomophorus wahlbergi) has a high glucose intake irrespective of sugar concentration of nectar. It is not known how these bats regulate their blood plasma glucose concentrations in order to avoid the negative effects associated with hyperglycemia. Fruit bats have a high amount of sugar intake in a short period of time which could cause a glucose challenge and it is therefore necessary to determine whether these bats are able to regulate their blood plasma glucose concentrations within normal concentrations. This study investigated the diel variations in blood plasma glucose concentrations of E. wahlbergi. Epomophorus wahlbergi‘s blood plasma glucose concentration was lower (5.24 ± 0.38 mmol/l) at 18:00 before feeding and increased during/after feeding (8.19 ± 1.24 mmol/l) but bats appeared to regulate it within limits. Their range in concentrations was higher than the normal mammalian blood plasma glucose concentrations range. Consequently these bats appear to regulate their blood plasma glucose concentration, although at a range higher than normal mammalian levels, and thus reduce the negative consequences associated with hyperglycemia.

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