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“When you mix the best of high society with the best of high society”: culinary cannabis and the US hospitality industry
Item type: Journal Article • Journal: Research in Hospitality Management • Authors: Alana N Seaman --- University of North Carolina Wilmington, USAThe culinary use of cannabis in the US has increased dramatically in the wake of relaxed federal and state laws governing the production, distribution, possession and use of it and its derivatives. While cannabis refers to both hemp and marijuana...
