Physiological traits associated with drought tolerance in Moroccan chickpea

Research Papers

Physiological traits associated with drought tolerance in Moroccan chickpea

DOI: 10.1080/02571862.2025.2601178
Author(s): Meriem Tabouktirt University Hassan II, Morocco , Fatoumata Farida Traore University Hassan II, Morocco , Sara Fahde , Morocco , Ayyoub Ammar University Hassan II, Morocco , Hasnae Choukri , Morocco , Said Boughribil University Hassan II, Morocco

Abstract

In a greenhouse experiment conducted in Mohammedia, drought stress responses were evaluated under two treatments (100% and 50% of field capacity; FC) in six Moroccan chickpea varieties: Arifi, Bouchra, Farihane, Moubarak, Rizki, and Zahour. The susceptibility index (SI) clearly differentiated the varieties, with less negative SI values indicating greater drought tolerance. Rizki (−33%) and Moubarak (−59%) represented the two extremes. Root/whole- plant ratio (R/WP) values increased in Rizki, from 1.00 to 1.36, but declined in Moubarak, from 1.19 to 1.06, mirroring their SI differences. Leaf water content followed the same trend. Across ions, varieties with less negative SI tended to maintain leaf Mg2+ and Fe2+ at 50% FC, whereas more susceptible lines showed weaker maintenance, an observational pattern aligned with the panels. Using the 100%/50% FC bench test together with SI, R/WP, and the observed leaf Mg2+/Fe2+ pattern offers a straightforward and practical way to screen chickpea varieties for drought tolerance in Moroccan breeding programmes.

Get new issue alerts for South African Journal of Plant and Soil