Effect of temperature on cone bursting, seed extraction and germination in five provenances of <em>Pinus roxburghii</em> from Garhwal Himalaya in India

Original Articles

Effect of temperature on cone bursting, seed extraction and germination in five provenances of Pinus roxburghii from Garhwal Himalaya in India


Abstract

Pinus roxburghii (chir pine or long-needle pine) is considered to be a fire-hardy species. In this study the effect of a wide range of elevated temperatures (from 40 °C to 150 °C) on cone bursting and subsequent seed germination was examined in five provenances of P. roxburghii in comparison to sun drying. The maximum germination percentage (88.6 ± 1.46%; mean ± SE) was recorded with seeds from the Jasholi provenance extracted from cones dried artificially at 40 °C and germinated at 25 °C. At bursting these cones retained 6.9 ± 0.83% moisture content and the seeds retained 8.8 ± 0.32% moisture content. The germination percentage of the seeds from the Jasholi provenance extracted at 150 °C, at which temperature cone bursting occurred within 45 min, was only 22.2% when germinated at 30 °C. These cones retained 4.8 ± 0.54% moisture content and the seeds retained 7.0 ± 0.42% moisture content after bursting. In general, increasing temperature above 40 °C was inversely proportional to seed germinability.

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