Response of lambs to continuous and rotational grazing at four grazing intensities on Midmar Italian ryegrass

Abstract

Irrigated Midmar Italian ryegrass (Lolium multiflorum Lam.) was grazed either continuously or rotationally at four grazing intensities by three successive sets of weaned lambs for the winter, spring and summer periods, respectively. The “put‐and‐take” system was applied. In the case of continuous grazing, amounts of available dry matter (DM) per hectare were varied, whereas with rotational grazing different grazing intensities were established by allocating different amounts of DM per unit livemass. Amounts of DM on offer were determined in both systems to provide a basis for comparison.