Original Article

The role of the hospitality industry in balanced use of natural resources on Bali

Published in:
Volume 2, issue 1&2, 2012, pages: 21–23
DOI: 10.2989/RHM.2012.2.1/2.4.1193
Author(s): Lonneke Klein-AartsW2A, Water2All, Amsterdam, The Netherlands

Abstract

Popular tropical islands often face problems with water supply, especially islands like Bali where 80% of the economy depends on tourism and a healthy water supply. Mismanagement of natural water resources leads to a water crisis. This articles focus on sustainable water use by the hospitality industry.
 

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